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• #172-174: Riesling & Pinot Noir Issue

  • Special Report: Wines of Germany (2015 Rieslings & Silvaners; Pinot Noirs from 2013 to 2015)
  • Focus on Russian River Valley
  • Notebook: Four Wine Service Missteps to Avoid
  • Almost 900 Wines Recommended

• #152-154: Wines of the World issue

  • Wine On-Premise 2014: What to Do in a Flat Market?
  • Focus on Dry Alsace Riesling
  • Germany’s VDP Introduces an Updated Vineyard Classifications
  • 987 Wines Recommended

• #91: Riesling on the Rise Issue

  • Special Report: Riesling is stirring in USA restaurants
  • Operation Profile: San Francisco Restaurant
  • 39 Wines Recommended

• #66: Great Wine List Issue

  • Special Report: What is a “great” wine list?
  • Profile: The food and beverage director of this Washington DC hotel created a truly “great” wine list when he introduced a totally revised list in his dining room in 1993
  • Great Promotions: Summer is an excellent time to lauch a wine promotion in restaurant
  • Notebook: Beware: “varietal vigilantism” is on the rise…
  • On the Cutting Edge: 1997 German Riesling alert…
  • 156 Wines Recommended