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Showing 51–60 of 153 results

  • #103: Wine-Friendly Restaurant Issue

    • Special Report: A new study by Russell Research finds that “two out of three wine drinkers (66%)wish that more restaurants provided guidance in choosing a wine to go with their meal.
    • Wine Merchandising at Work
    • Casual Chain Restaurant Profile
    • Notebook
    • 158 Wines Recommended

  • #102: Alternative Wine Closures Issue

    • Special Report: The Move To Screw Caps & Alternative Closures.
    • Operation Profile:  Southern Restaurant Wine Bar
    • New Master Sommeliers
    • 141 Wines Recommended

  • #101: Top 100 Wine Brands On-Premise for 2004 Issue

    • Exclusive Report
    • Operation Profile: Coral Gables Latin American Restaurant
    • 142 Wines Recommended

  • #100: Imported Wine Issue

    • Operation Profile: Approximately 90% of this Los Angeles restaurant's wine sales are imports
    • Special Report: New Zealand Pinot Noir
    • Notebook: Three books for the wine library
    • 137 Wines Recommended

  • #99: On-Premise Wine Forecast Issue

    • Operation Profile: Silicon Valley Wine Destination
    • Winery of the Year
    • 2004 Forecast
    • 138 Wines Recommended

  • #98: Wine by the Glass Issue

    • Special Report: What the future holds for premium wines by the glass
    • Operation Profile: Multi-Unit Operator's Wine Program
    • 150+ Wines Recommended

  • #97: Wine Inventory Issue

    • Special Report: Wine program expansion is on hold in most of the restaurants in the USA for the time being
    • Operation Profiles: Honolulu Restauraunt's Wine Program
    • 155 Wines Recommended

  • #96: Wine Pairing Issue

    • Operation Profile: Denver Restaurant's Flexible Wine Program
    • Wine Merchandising: “Cabernet Sauvignon Counterattack.”
    • Master Sommeliers
    • 127 Wines Recommended

  • #95: Top 100 Wine Brands On-Premise 2003 Issue

    • Special Report: Restaurant Wine Top 100 Wine Brands Sold in USA Restaurants, 2002
    • Operation Profile: San Francisco Restaurant's Wine Program
    • 123 Wines Recommended

  • #94: Multi-Unit Wine Program Issue

    • Operation Profile: Detroit-Area Wine Company
    • Notebook: “Get The Word Out About Wine Events At Your Restaurant.”
    • Notebook: “Wine Lists Enter The 'Cork-Free' Zone.”
    • 175 Wines Recommended