Description

Below is a summary of issue #50, published in November/December 1995. This issue is available for purchase online by clicking “Add to Cart” below.

Buy This Issue: $24

An electronic PDF of this issue will be emailed to you upon receipt of payment.

Featured in This Issue

Profile

Durham’s Pop’s Restaurant–Dynamic Wine Program with Focus & Direction

Profile

Louisville’s Bristol Bar & Grille–More Wines & More Training Increase Wine Sales

Training

Can Your Staff Answer “20 Basic Questions” on Sparkling Wines?

Editorial

Our Wine Rating System in Review

Reviews

Top 148 USA & imported wines

Survey

Sparkling Wines. What are your best selling sparkling wines? What menu items do you like paired with sparkling wine?