#49: Wine Trends Issue: Pinot Noir
- Profile: Minneapolis’ 510 Restaurant Promotes Wine & Increases Sales with “Retail + $1” Wine Pricing
- Feature: The Politics of Wine–St. Louis Restaurant Markets French Wine By Donating to Greenpeace
- Trends: Pinot Noir Takes Hold On-Premise
- 195 Wines Reviewed
- Survey: Pinot Noir. What are your best selling Pinot Noirs? What menu items do you like paired with Pinot Noir?
Description
Below is a summary of issue #49, published in September/October 1995. This issue is available for purchase online by clicking “Add to Cart” below.
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Featured in This Issue
Profile
Minneapolis’ 510 Restaurant Promotes Wine & Increases Sales with “Retail + $1” Wine Pricing
Feature
The Politics of Wine–St. Louis Restaurant Markets French Wine By Donating to Greenpeace
Trends
Pinot Noir Takes Hold On-Premise
Buying Guide: Price/Value Awards for USA Pinot Noir
Reviews
Top 195 USA & imported wines
Survey
Pinot Noir. What are your best selling Pinot Noirs? What menu items do you like paired with Pinot Noir?