Description

Below is a summary of issue #46, published in March/April 1995. This issue is available for purchase online by clicking “Add to Cart” below.

Buy This Issue: $24

An electronic PDF of this issue will be emailed to you upon receipt of payment.

Featured in This Issue

Profile

Houston’s Cafe Annie Adds Personality & Color to its Wine Program

Training

Can Your Staff Answer “20 Questions” About Wine?

Feature

Cork Report–Basic Information on Corks & Corkiness

Reviews

177 top USA & imported wines

Survey

What is the ratio of glass to bottled wine sales in your restaurant? What are your best sellers in each category?